NOT KNOWN FACTUAL STATEMENTS ABOUT TELUR AYAM

Nearly all of Indonesia’s regions have their very own way of creating spiced fried rooster. Although the one I’m sharing with you Here's the recipe from West Java, where by the Sundanese are from. My mom is Sundanese, so I grew up eating Sundanese-type fried rooster.Clean hen, drain nicely, stuff ginger and scallion in the hen's cavity. Using t